Repositorio Institucional UniAgustiniana

El Repositorio Institucional de la UniAgustiniana administra, preserva y difunde en OPEN ACCESS los documentos académicos de la institución: tesis, trabajos finales de graduación, libros, artículos, resultados de investigación, trabajos docentes, etc. Actualmente está indexado en varios recolectores mundiales de metadatos OAI-PMH que incrementan su visibilidad y permiten la consulta y citación de sus contenidos en todo el planeta, garantizando de este modo el acceso ilimitado y continuo a nuestra producción académica/universitaria.

Recent Submissions

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Voces de la Memoria Queer: Relatos y Patrimonio Cultural en Chapinero

Daniel Sayori Beltrán González

Voces de la Memoria Queer: Relatos y Patrimonio Cultural en Chapinero is a research-creation project developed within the Specialization in Cultural Heritage Management and Communication at Universitaria Agustiniana, which examines how sound-based languages can contribute to reconstructing and making visible queer memory in the Chapinero locality of Bogotá. The research responds to the persistent invisibilization of LGBTQ+ experiences, narratives, and cultural expressions, which have remained outside official heritage-recognition processes in Colombia. Through a qualitative, participatory, and research-creation approach grounded in semi-structured interviews, the project documents the life experiences of individuals connected to emblematic sites in the locality, Theatron, Chapinero's theaters, and the Sebastián Romero LGBT House, etc in order to understand how these spaces have shaped the collective memory of the queer community. As a result, the project proposes a four-episode podcast, understood as a communicative mediation that circulates these testimonies and prompts public debate on the place queer identity should occupy within the country's heritage discussions. The project concludes that, despite the historical contributions of the LGBTQ+ community to art, culture, and rights advocacy in Colombia, this memory remains institutionally unrecognized as cultural heritage, and argues that the sound recording of these testimonies constitutes a legitimate and necessary form of heritage approach.

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Fortalecimiento de los saberes gastronómicos sobre bebidas fermentadas en la comunidad indígena Muisca de Cota Cundinamarca

Pinzón-Galán, José Mauricio; Salazar-González, Claudia Yamile

This research aimed to strengthen and promote knowledge related to traditional fermented beverages such as chicha, guarapo, and masato within the Muisca community of Cota. The study addressed historical, cultural, and gastronomic aspects of these beverages, highlighting their importance as part of the ancestral heritage and the way they have remained present over time.The methodology used in this study had a mixed-methods approach, developed through surveys and interviews conducted with members of the community, with the purpose of identifying key factors such as the participants’ prior knowledge about these preparations and the ways in which ancestral knowledge has been transmitted.Likewise, practical workshops were carried out focusing on the enhancement of knowledge related to tradition, ingredients, and the fermentation processes used in these beverages. As a final stage of the research, a sensory panel was conducted in which fundamental characteristics such as flavor, aroma, and color were evaluated. This activity helped strengthen the sensory recognition of fermented beverages and understand the importance of evaluating traditional products within a gastronomic and cultural context.