Buscar
Mostrando documentos 1-7 de 7
Análisis de la competitividad del sector arrocero en Colombia y su comercialización internacional en el acuerdo de la alianza del pacífico.
Colombia is currently showing low capacity to reach other markets due to the lack of
competitiveness, and the low technical and financial support that the subsector has to correct
it. The objective of this research is ...
Efecto del TLC con la Unión Europea en la exportación de las flores colombianas y los mercados que se pueden potencializar
During this research, the behavior of Colombian floriculture exporters towards the European Union in the period 2008-2018 was analyzed with the objective of analyzing the impact of the FTA between Colombia and the European ...
Efectos de la adopción del sello Rainforest Alliance en la competitividad del sector cacaotero en el mercado internacional
The purpose of this research is to establish the impacts on the competitiveness of the cocoa sector by being certified with the Rainforest Alliance seal, the international scope where the seal is present and analyzing its ...
Estrategias de competitividad para los productores de plantas medicinales en Colombia
The research seeks strategies of competitiveness in producers in the chain of aromatic medicinal plants, condimentary and related (PAMCA) in Colombia on key issues such as the recognition, use and importance of the sector ...
Estrategias de competitividad para fortalecer el sector apicola en Colombia
The main objective of this project is to determine integral strategies that could be implemented in the beekeeping sector to increase competitiveness and strengthen national production, based in Latin American producing ...
Proyecto de emprendimiento Vikinga's Boutique
The objective of this work is to publicize the viability of a business plan dedicated to the production and marketing of cocktail dresses for women with purchase option through a web page, contribut to the growth of the ...
Competitividad de la cerveza malta colombiana a nivel mundial (Klaus Esser)
Through this work, strategies are proposed to improve the systemic competitiveness of Colombian malt beer and the factors that influence their development, to achieve a position within the international market industry and ...